Meat with tomato sauce

Hello boys and girls! They start nice days! I hope are also beautiful in itself and should be full of good things!
Today’s recipe is one of many that was my mom.
Here, too, a great comfort food! Meat with tomato sauce, a souce with the taste of pizzaI remember when I came back home from school I was hungry and I was very happy to find it!
Here is the recipe,  :

Meat with tomato sauce
Tempo totale
Meat with tomato sauce, meat with original Italian flavor
Ricetta: Second course
Cucina: Italian
  • 4 slices of beef or veal to taste
  • 340 g of tomato puree
  • oregano as much as necessary
  • some olive oil
  • sage q.b.
  • 1 clove of garlic
  • 1 onion
  • extra virgin olive oil
  • salt and pepper as much as necessary
  1. In a sauté pan with a little oil brown off the finely chopped onion and garlic , add the tomato puree , salt and sprinkle with oregano.
  2. Cooking the tomato sauce for about 45 minutes, if necessary by adding a bit of water.
  3. At this point, add the olives and meat previously salted and a few leaves of sage.
  4. Cook the slices of meat for 5 minutes turning them. Serve with plenty of bread.

Good sunny day to everybody!

Meat with tomato sauce plateMeat with tomato sauceMeat with tomato sauce from the top

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