And after so much pasta here risotto. To be honest I love Pasta, only pasta but I also like risotto.
This was born out of an experiment, I bought the beets for a recipe that I have in mind but I have not done yet , I usually do not like this vegetable, but I like the color from the food.
Meanwhile here risotto, it ‘s very delicate and sweet flavor of the beetroot is damped by taleggio. Voila the recipe, beetroot risotto with taleggio fondue:
According to me like even the children!
Good evening to all!