Fashion cupcake with yogurt and chocolate
First of all, in this post I do my warmest Christmas wishes to the web world, as this blog will take a little break. I wish you my best wishes for a HAPPY HOLIDAYS to you and your families. Going […]
Tag: preparation
A Mother’s Heart covered in chocolate
With this post I would like to wish all mothers in the world and also to those flown in the sky, since this cake was given me by my dearest aunt, just flying in the sky, when I was pregnant […]
Apple Pie with red fruits
Here I am again! The time it leaves us a bit of rain and I turn the oven to console me! To tell the truth it’s a bit I wanted to do one of my cakes, that is, those I […]
Apricot jam
This is fantastic for week end’s holidays! Apricot jam Stampa Apricot jam, sweet and slightly tart. Acidity that will charge you right away in the early morning Autore: Annalisa Ricetta: Dessert Cucina: Italian Ingredienti 1 kg of apricots 500 […]
Artichokes with beaten eggs
We are in the season of artichokes, to be honest, nI’m not crazy, but they are very versatile in the kitchen, and you can invent enough, and since I was also honored to have a lot of fresh eggs from […]
Banana bread with whole wheat flour
Here I am! it’s the weekend! Have you seen the final of Masterchef! the doctor won! I ‘m writing for the transmission’s lovers, I was very interested in that show, maybe It is because I have a cooking blog and […]
Barley meatballs with pesto
Good Morning !!!!! Today I propose a recipe different from the usual ones, and I flashed in mind one day that I did not know how to cook barley. As a cereal that does very well and also replaces the […]
Basic recipe for “Pan di spagna”
This is my basic receipe to make “pan di spagna” that is the base for many sweets’ preparations! Here the receipe: Basic recipe for Sponge cake Stampa Basic recipe for sponge cake, very soft dough for pies Autore: Annalisa […]
Basket cheese crust
Hello everybody! Here is a simply preparation that has a big effect: Here is the the basket cheese crust : Basket cheese crust Stampa Basket cheese crust, an easy way to decorate and enrich and spectacular dishes Autore: Annalisa […]
Beef tenderloin with green pepper and topinambur chips
Hola people! Spring is coming! Talking about FOOD, do you remember that I mentioned the wonderful dinner we did Saturday night with our dear friends?! Here is the second that we ate: a fantastic Beef tenderloin with green pepper, a […]
Beetroot Risotto with Taleggio cheese fondue
And after so much pasta here risotto. To be honest I love Pasta, only pasta but I also like risotto. This was born out of an experiment, I bought the beets for a recipe that I have in mind but […]
Biscuits salty nuts pine nuts
Hola people! You do not need me to tell you, but … just water!! damn! However, to get us out the other night I thought I’d make some savory biscuits at a fantastic appetizer that was waiting for us at […]
Black rice with shrimp salmon
Hello guys! We are near Christmas’ festivity, are you ready! Here a receipe suitable for Christmas’ dinner!! It’s also better for the occasion if you serve it as finger food! Here the receipe : Black rice with shrimp salmon […]
Braided Bread pistachio walnuts
Hello! Today I am going straight to the point and step to the recipe. It was a bit I wanted to make an alternative bread, in the beginning I wanted to do only with nuts, then I thought also to […]
Bread ball with cheese surprise
The receipe of today is born by chance, by the fact that I had advanced some grated bread. I’m a bit inspired to “Giorgione and kitchen garden”, a program of Gambero Rosso which I love! Maybe because it looks a […]
Brownies chocolate almonds
Brownies chocolate almonds, a delicious and sweet little portion! Voila’ the receipe! Brownies chocolate almonds Stampa Brownies chocolate almonds, a delicious sweet little portion Autore: Annalisa Ricetta: Dessert Cucina: American Ingredienti 150 g of dark chocolate 175 g of […]
Canederli with speck
Hola people! I told you in a previous post where I proposed the dumplings with spinach that I’d even those with bacon, my favorite! Well here they are today already tycoons and cool fresh for lunch. These are my favorites! […]
Cauliflower quiche or pie dough brisè stuffed with cauliflower
Hello everybody!. Today’s recipe starring cauliflower, quiche or pie with cauliflower pasta brisa stuffed with cauliflower. Me and my husband love it, but we do not text, because we are herbivores! I must say that my daughter instead surprised us, […]
Centerpiece of semolina bread
As I told you, I wanted to post a lot of things for Easter, instead I find myself writing the recipes later. This is the centerpiece of bread I made for Easter lunch, the peculiarity is that everything is made […]
Chips of purple carrots
Hello people!! Today I ‘m talking of food now! Today’s recipe is a winner. Is the second time I bought purple carrots, this year I’m looking for a lot of new vegetables that I’ve never cooked before, including these one! […]
Chocolates extra dark with smarties
There is still time for the diet, but a little sin you can do for the Epiphany. Tomorrow diet! I swear! These are the chocolates that I wanted to do to celebrate the Epiphany. If you would like them with […]
Cod with potato crust tasty
Hello hello we are here again! Today, step right to talk about food. For the recipe I took inspiration from the beautiful ideas of “Il mio saper fare di Marisa“, a blog full of ideas, and I love it. She […]
Cold barley to the smell of the sea
In summer there’s more place for salads. Also leads you to make healthy recipes, because the cereal, as you know, are a great substitute of meat. This recipe came from a tip, cold barley to the smell of the sea. […]
Cookies olive oil with spelled flour
Hello!!! Today’s receipe is the one of cookies with olive oil. A receipe that is good to do with alternative flour,like the spelled one. Voila’ the receipe Cookies olive oil with spelled flour Stampa Cookies olive oil with spelled […]
Cream of leek soup with red skin potatoes
Hello! It ‘s the weekend, hopefully it will be sunny because the temperatures here are some pans, in fact in the evening we will still want to eat a warm velvety like today. I had never made creamed leeks and […]
Cream of peas
Today’s recipe is a great cream of peas, velvety and light, suitable for young and old people, here it is: Cream of peas Stampa Cream of peas, green creaminess of legumes that also likes to children Autore: Annalisa Ricetta: […]
Cupcakes with philadelphia frosting
Hola! We’re back regenerated from a nice ride to the lake! Sometimes we want that relaxing! Here a yummy dessert! If you want the cupcakes’ receipe, I refer you here, since I’ve already done, what is new it’s frosting with […]
DIY potato dumplings with sauce of swordfish
Hola! I’m back! Having done a wonderful week in the mountains, I’m relaxed! it was beautiful and the amazing thing is that the baby was very good, she took up the sticks, which are closed at her height and started […]
Dried beef dumplings and rice
Here’s a new post! Very simple to do, a different idea for an appetizer or a second fresh and light! This recipe is flashed to my mind yesterday while we were having a quiet walk on the river Adda! I […]
Eggplant pizzas
Eggplant pizzas, second light and appetizing Today I propose a recipe that is a bomb, then if light is considered as the second, maybe with vegetables or with a nice big salad is a great dinner! Here is the recipe, […]
Green apple marmalade
Hello!! This is the first marmalade I learnt to do! It’ s my aunt’s receipe! Since last year I made the strawberries’ one http://ricette.donnaecasa.it/rosso-fragola/, here an other marmelade , different from the others: Green apple marmalade Stampa Green apple marmalde, […]
Ham and cheese timbale of rice
Today’s recipe is a recipe of recycling, I had advanced some rise and I thought of doing so, Ham and cheese timbale of rice: Ham and cheese timbale of rice Stampa Ham and cheese timbale of rice, culinary specialty […]
Hamburger Barley
Hello to everybody! how did you spend the weekend! We spent our Saturday with our dear friends in a nice dinner and good wine, so many recipes to post. Get ready … Here is a suitable place for a lunch […]
heart of rose apples cake and custard
Hello everybody! Here a cake I made for Alpini’s Party! wonderful!Very yummy Voila’ the receipe: heart of rose apples cake and custard Stampa heart of rose apples cake and custard, a romantic cake to eat all Autore: Annalisa Ricetta: […]
How to prepare the base of voulevant at home
Hello, this is a post that I put you upon request by friends of the family. How to prepare the base of voulevant at home using the pastry ready in rolls that you buy in the shops. Can be prepared […]
Jam kiwi and apples
Here a yummy and healthy jam!!! Jam kiwi and apples Stampa Jam kiwi and apples, a great combination Autore: Annalisa Ricetta: Dessert Cucina: Italian Ingredienti 800 g of kiwi 2 apples 400 g of sugar Preparazione Remove the skin […]
Lentil stew
Happy New Year everyone! And with lentils stewed many many money at all! In this post I will be very fast, because I hope as much as possible to be able to take over the reins of this blog, because […]
Little basket of bresaola carpaccio with parmesan and fennel
Here’s a dish that could be part of an Christmas appetizer: a basket of dried beef carpaccio with parmesan and fennel and generous shavings of grana padano, voilà: Basket of bresaola carpaccio with parmesan and fennel Stampa Basket of […]
Little Baskets of puff pastry cauliflower and smoked cheese
How are you? here quite well ! I give the STOP to desserts and plenty of space to “normal” kitchen, as you can see . We have a house full of panettone to finish , biscuits and chocolates galore … […]
Little cooked grain basket
Little cooked grain basket, a delicate and elegant appetizer Ciaooo ….. An idea to submit an appetizer or a drink. Ignore the eggs because this note was made on the occasion of Easter, but you can submit what you want […]
Mango ice cream recipe without eggs
Hola!! It’s summer time and it’s time to ice cream! And then mango ice cream, homemade without eggs and without machine for ice cream! What’s better than a bit of fresh ice cream in the evening or afternoon snack! Most […]
Meatballs polenta streamers
Hello! I’m back here with a recipe in one piece! I anticipated that there would be some suggested recipes from family and friends and this one has given me by my daddy! … It was his idea! The nice thing […]
Meatballs with chickpeas
Goodmorning! This little ball are very yummy!!!! Meatballs with chickpeas Stampa Meatballs with chickpeas, a simple and complete second course Autore: Annalisa Ricetta: Second Course Cucina: Italian Ingredienti 150 g of cooked chickpeas 1 egg 40 g of grated […]
Mixed fruit jam
As I said yesterday it was a day of canned food, including this wonderful fruit jam, fragrance and color super! For breakfast could not miss! The procedure is as usual, I used quite a bit of ripe fruit, adding a […]
Muffin omelette with asparagus
Hola! how did you spent the weekend! Our weekend was very well, especially in a beautiful place and the weather was beautiful! With this sun and the hot taste of the sea guys!! Here I am again with muffin omelette! […]
Muffin strawberries and raspberries with white chocolate
Hola people!! While I’m writing this recipe, I’m already came back from the swimming pool exhausted. My husband gave me a subscription to the pool for swimming! It’ a joy for me!!! T make my fatigue, I am enjoying good […]
Oat bread
Hello everybody! Here the receipe of a very healthy bread with oat! Oat bread Stampa Oat bread, cereal rich in protein, potassium and B vitamins Autore: Annalisa Ricetta: Bread Cucina: Italian Ingredienti For the poolish: 100 g of flour […]
Octopus salad with crispy potatoes
Hello everybody! The Carnival is over! Now for a little bit just fried .. Today I propose the octopus salad, a simple but favolous recipe that I love to eat on every occasions. For changing a little bit instead of putting […]
Omelette with turnip tops
Ciaooo! How are you getting? Here it’s always raining … uff! Talking about food, today I cooked a receipe of my mom’s family: The omelette with turnip greens. My grandmother, in Abruzzo, often made this and It was often cooked […]
Orange Marmalade
Finally I did some of my spare inevitable jams in the pantry. I really like jam in the morning and since it is still the season of oranges and I had never done, I tried the experiment, and it failed. […]