Pumpkin gratin in oven

Hello everybody ! Here a simply receipe that is a different way to cook the pumpkin.

In this way it’s very light and tasty!

Pumpkin gratin in oven
Tempo totale
Pumpkin gratin in oven, an alternative method of eating pumpkin
Ricetta: Side dish
Cucina: Italian
  • a small pumpkin
  • breadcrumbs enough
  • Grated cheese to taste
  • a sprig of rosemary
  • nutmeg
  • extra virgin olive oil
  • salt to taste
  1. Cut the pumpkin into thin slices, remove even the skin
  2. Arrange on baking sheet
  3. Season with salt, sprinkle with cheese and breadcrumbs.
  4. Grate a little nutmeg and sprinkle the slices with a little oil.
  5. Place a sprig of rosemary in the midst of the slices and cook in the oven about 20-30 minutes at 200 ° C, turning once or twice, until you form a nice crust.

Good witch!!!

zucca-al-forno zucca-al-forno-photo2

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