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Chocolates with Pandoro

Did you think I would have left without hearts this evening, the Valentine’s Day??
Noooo … These are delicious chocolates that you eat chic to chic with your partner! Next time I’m going to look for a recipe for aphrodisiac chocolates … ahahahha
Here Chocolates with Pandoro

Chocolates with Pandoro
 
Preparazione
Cottura
Tempo totale
 
Chocolates with Pandoro
Autore:
Ricetta: Dessert
Cucina: Italian
Ingredienti
  • 20 g of Pandoro
  • 3 teaspoon of sweet liqueur type Marsala
  • 200 g of dark chocolate or other type you prefere
  • a knob of butter
Preparazione
  1. Melt chocolate in a double boiler
  2. In a bowl chop the Pandoro and sprinkle with Marsala. Let it rest 10 minutes
  3. Bring a mold silicone for chocolate and put a little melted chocolate, arrange some Pandoro and cover again with the chocolate.
  4. All in small doses of course, because the chocolates are little
  5. Put in the refrigerator for about 4 or 5 hours

 

P.S. The Pandoro strikes again. This is the last time, however, … promised … ahaha
Happy Valentine’s Day to everyone!!!

If you have not Pandoro, and I hope so, you can also use some biscuits. Good night e Godd S. Valentine!!!

chocolates with pandoro, gif
delicious chocolates with pandoro open delicious chocolates with pandoro

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