Hello !!! Today a different way of cooking to avoid falling into the usual meatballs! Yummy and lightweight, a very good receipe, healthy, enriched by the taste of the potato.
This time I don’t say that are gluten free for the presence of bread, if you wanted to make it gluten free may present replace the bread with the gluten-free crackers crumbled.
Here the receipe of the meatloaf buckwheat: