Green apple marmalade

Hello!! This is the first marmalade I learnt to do! It’ s my aunt’s receipe! Since last year I made the strawberries’ one http://ricette.donnaecasa.it/rosso-fragola/, here an other marmelade , different from the others:

Green apple marmalade

 

Stampa

Preparazione

30 Minuti

Cottura

1 Ora 30 Minuti

Tempo totale

2 Ore

 

Green apple marmalde, jam refreshed by the flavor of green apples

Autore: Annalisa

Ricetta: Dessert

Cucina: Italian

Ingredienti

• 1kg of green apples
• 500 g of sugar cane
• lemon juice

Preparazione

1. Peel the apples and cut into cubes.
2. Put them in a large pot with a bit 'of lemon juice and water
3. bring to a boil.
4. After 5 minutes, add the sugar and turn vigorously
5. Cook the jam at least an hour and a half.
6. Sterilize the jars in the dishwasher ..
7. When and 'still hot put it into jars, seal and boil for 5 minutes.
8. Allow the jars to cool the water to boil

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