Finger food three colors, They are great as an appetizer
oregano to taste
2 ripe tomatoes
100g goat's cheese, cottage cheese, or as an alternative growth
1 clove of garlic
extra virgin olive oil
salt to taste
For the cream of eggplant:
boil an eggplant in salted water, drain and shake it with a dash of olive oil and oregano,
For the tomato soup:
Blanch the tomatoes and peel them.
you make a browning sauce with a drizzle of garlic oil, onion and carrot finely chopped.
Chop the tomatoes and cook in pan, add two basil leaves and season with salt.
let cook for an hour, then blend it all with the minipinner.
Now you compose your shots:
a layer of eggplant, a layer of goat cheese and a layer of tomato ...
Garnish with cherry tomatoes and you're done!
With these doses will come from several shorts type rum or tequila bum bum. The number of servings depends on the size of what they used to serve. (do you)
They are great as an appetizer!!!
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