Friedcakes with chocolate drops

Here they are again … then for a while ‘ I say enough , too many are bad !

This time I took an old recipe that my husband had put on the official website of donnaecasa.it, arranging it a little: Friedcakes with chocolate drops

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Friedcakes with chocolate drops

 

Stampa

Fried cakes with chocolate drops, a special dessert for carnival

Autore: Annalisa

Ricetta: Dessert

Cucina: Italian

Ingredienti

• 300 g of flour type 00
• 150 ml of milk
• 2 eggs
• 100 g of sugar
• 50 g of butter
• grated zest of 1 lemon
• 1 tablespoon rum
• 100 g of chocolate drops
• oil for frying as much as necessary
• half a bag of baking powder

Preparazione

1. Heat the oil and bring it to temperature.
2. Meanwhile, in a bowl combine the flour, baking powder and sugar, add the eggs, the melted butter, a tablespoon of rum and grated rind of 1 lemon.
3. Then add the milk and mix until it forms a sticky dough.
4. Joining finally the chocolate drops
5. When the oil has come to temperature, take spoonfuls of the mixture and soak them in oil. In a short time will swell.
6. Turn them when they are beautiful and colorful remove and drain on paper towels.
7. Dip in granulated sugar while still hot.

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