Roulade of turkey speck asparagus, delicate tasty and easy to preprare!
Roulade of turkey with speck and asparagus
Preparazione
Cottura
Tempo totale
Roulade of turkey bspeck asparagus, delicate tasty and easy to preprare
Autore: Annalisa
Ricetta: Second Course
Cucina: Italian
Serves: 2
Ingredienti
- 1 thick slice of turkey
- 2-3 slices of speck (smoked ham)
- some asparagus into pieces
- 1 shallot
- 1 clove of garlic
- white wine
- a few sage leaves
- enough flour
Preparazione
- Cut the asparagus into pieces
- Sauté for 10 minutes with a little olive oil and garlic pieces of asparagus
- Take a slice of turkey, Arrange the speck, finely diced asparagus, roll up and close with toothpicks.
- At this point, switch to the flour.
- Take a pan, put oil and fry the shallots finely chopped.
- Add the sage and cook the rolls for 20 minutes blending with white wine.
