Mixed fruit jam
Tempo totale
Autore: Annalisa
Ricetta: Dessert
Cucina: Italian
- 1 kg of fruit to taste (possibly even a bit of strawberries and cherries)
- Juice of one orange
- 250 g of white sugar
- 250 g of sugar cane
- Sterilize the jars (wash them in the dishwasher is fine)
- Wash and chop all the fruit
- Place in a saucepan with the orange juice and bring to a boil.
- After 10 minutes, add sugar and mix.
- Bake for about 1 hour and thirty, almost two until it begins to thicken.
- If you want smoother blend it with the immersion blender.
- pot
- Boil the jars for 5 minutes and let them cool in their water
Recipe by donna e casa ricette at https://ricette.donnaecasa.it/mixed-fruit-jam/
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