Truffles and macaroons cottage cheese
Autore: Annalisa
Ricetta: Dessert
Cucina: Italian
- 100 g of cocoa cake crumbled snacks or cocoa
- a dozen macaroons
- 3 tablespoons fresh ricotta cheese from sheep or cow
- 1 tablespoon of powdered sugar
- colored pralines
- Put in a blender the cake with macaroons and blend very well.
- Put the mixture into a bowl.
- Mix ricotta cheese with icing sugar and blend it.
- Knead well.
- Obtain small balls and roll in colored pralines.
- Store in the refrigerator half an hour.
Recipe by donna e casa ricette at https://ricette.donnaecasa.it/truffles-macaroons-cottage-cheese/
3.2.2925