CookingFirst course

Potato dumplings with chickpea flour

We are still with alternative flours! This is a first ingenious idea for celiac and not, drumplings with chickpea flour.

I was curious about this recipe when I saw it in the ipercoop cooking magazine  on sale at the supermarket, a small booklet full of delicious ideas that I will reply as soon as possible, potato dumplings:

 

 

Byebye and see you to the next recipe.

Potato dumplings

Potato dumplings

Potato dumplings

 

Potato dumplings

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