CookingFirst course

Pasta with salmon cherry tomatoes and zucchini

That silence on the blog … I feel abandoned!

We see that spring has arrived! Well then I color a bit my dishes.

This recipe has not only a beautiful color, it has also a great nutritional level and above all tasty.

Voila, salmon pasta with cherry tomatoes and zucchini, the happiness of my husband:

Pasta with salmon cherry tomatoes and zucchini

 
Pasta with salmon cherry tomatoes and zucchini, with a great nutritional level and above all tasty
Autore:
Ricetta: First Course
Cucina: Italian
Serves: 4

Ingredienti

  • 150 g salmon fillet filleted
  • 10 cherry tomatoes
  • 1 small zucchini
  • 1 clove of garlic
  • 250 g of pasta
  • parsley to taste
  • extra virgin olive oil to taste
  • salt to taste

Preparazione

  1. Cut the zucchini into small cubes
  2. Cut tomatoes in half
  3. In a wok fry the garlic with a little oil.
  4. Cook for 5 minutes the zucchini and cherry tomatoes
  5. Cut the salmon into chunks, add them to the vegetables and cook for another 10 minutes.
  6. Meanwhile, cook pasta and after drained, toss them in the wok with the sauce of fish.
Preparazione
Cottura
Tempo totale
 

 

Pasta with salmon cherry tomatoes and zucchini Pasta with salmon cherry tomatoes and zucchini photo 3 Pasta with salmon cherry tomatoes and zucchini photo 2

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