Pasta with arugula pesto
Tempo totale
Pasta with arugula pesto, first plate of pasta seasoned with fresh and tasty chopped arugula
Ricetta: First course
Cucina: Italian
  • 250g short pasta
  • 100 g of arugula
  • 30 g pine nuts
  • 20 of grana padano
  • extra virgin olive oil to taste
  • Salt to taste
  1. Wash and dry the arugula.
  2. Put in blender with pine nuts, a little salt, grain, and give a first pureed.
  3. Add the oil until it becomes a cream, as pesto.
  4. Cook pasta, drain and dress with this amazing pesto!
Recipe by donna e casa ricette at