Apple pie and raisins with spelled flour
Tempo totale
Autore: Annalisa
Ricetta: First Course
Cucina: Italian
- 250 g spelled flour
- 100 g of cane sugar
- 1 package yeast
- 3 eggs
- 125 g of butter
- 4 apples
- 150 g raisins
- 2-3 type puff biscuits or macaroons
- 250 ml of milk
- Melt butter
- Beat eggs with sugar until it forms a compound firmly attached
- You added butter
- Combine flour, milk, apples into thin slices and raisins previously floured.
- Finally add the baking powder and mix well until mixture is smooth.
- Crumble the puff pastry on the top of the cake.
- Bake at 180 ° for 35 minutes
Recipe by donna e casa ricette at http://ricette.donnaecasa.it/raisins-apple-pie-with-spelled-flour/
3.4.3177