Rose pastry apples
 
Preparazione
Cottura
Tempo totale
 
Roses fast and apple puff pastry flavored with cinnamon
Autore:
Ricetta: Dessert
Cucina: Italian
Serves: 4
Ingredienti
  • 1 roll of puff pastry rectangular
  • 2 apples
  • 1 knob of butter
  • 50 g of sugar
  • cinnamon q.s.
Preparazione
  1. Cut the apples into thin slices and cook about 10 minutes in a pan with butter and sugar.
  2. Unroll the pastry and cut into 6 rectangles, you cut in the length
  3. Lay sliced apples on a side of the leaf and for long.
  4. Sprinkle with cinnamon to taste.
  5. Roll up and then put in a muffin mold opening them a little to the surface.
  6. Bake at 200 °C for about 20 minutes
Recipe by donna e casa ricette at http://ricette.donnaecasa.it/apple-roses/